Posts

Fondue Chinoise: 4 Dill-Mustard Sauce

Fondue Chinoise: 3 Curry-Mango Chutney

Fondue Chinoise: 2 Hazelnut Sauce

Quebec Marguerite & Red Wine Salt

Fondue Chinoise: 1 Devil's Sauce

My "isolation" hobby has been learning to make cocktails

Czech Hot Wine

Feijoada

Fast microwave bread (to make toasts)

Beetroot Tzatziki

Spinach bites

Lamb Fricassee

No knead fresh bread

Fast mayo bread